by Becca Frazier | Oct 18, 2022 | Uncategorized
In Brazil, soybeans are big business. Supplying 40% of global demand, Brazil is key to this crucial crop’s production. Brazil is also home to one of the most important ecosystems in the world: the Amazon rainforest. See where things are going here? So did some...
by Becca Frazier | Sep 30, 2022 | Uncategorized
These boots were made for walkin’, and that’s just what the EPA did. Bye for now: The Environmental Protection Agency (EPA) said sayonara (kinda) to a legal battle on their interim determination that there is no evidence linking glyphosate—the active ingredient in the...
by Becca Frazier | Sep 27, 2022 | Uncategorized
The Chinese are going on a diet—cutting soybean meal consumption in an effort to boost national food security. And it all starts with animal feed. Pork prices have consumers squealing. ICYMI, pork is the most consumed meat in China. Higher feed prices along with...
by Becca Frazier | Sep 16, 2022 | Uncategorized
It’s corn! A big lump with knobs. It has the juice. But we’re talking soybeans and cotton, too. Each month, USDA’s National Agricultural Statistics Service (NASS) provides the World Agricultural Supply and Demand Estimates (WASDE) report. Yesterday, they...
by Becca Frazier | Sep 16, 2022 | Uncategorized
Beans are getting a big-time boost. Thanks to a recently signed executive order, President Biden has started a new biotech and biomanufacturing initiative that will help create more downstream demand for soybeans. What this means: By improving markets for biobased...
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