Glass (Over) Half Full

Glass (Over) Half Full

The dairy industry seems to be sitting at something of a crossroads. And the proof is in the puddi….er, yogurt. Let’s talk supply: Total milk output is growing and it’s not showing signs of stopping. USDA data is pointing to 2.4% growth in daily milk output over...
Milk’s Chill Factor

Milk’s Chill Factor

Milk’s got more going for it than just a mustache these days. The backstory: With 67% of adults concerned about their stress and anxiety levels, mental health has become a mega-focus. And as Americans look for new ways to manage stress naturally, one dairy duo is...
Not Your Average Milk-Making Method

Not Your Average Milk-Making Method

Scientists in the Land Down Under may soon be putting your morning glass of milk under a lot of pressure.The rundown: Naturo, an Australia-based company, just received the go-ahead to begin processing milk using the Haelen technique–an “alternative treatment to...
Canada’s #Buttergate Conundrum

Canada’s #Buttergate Conundrum

The Canadian dairy industry is telling its 10,000 farmers to ‘pause the palm oil.’ The issue: Buttergate. Backstory: In late 2020, social media debates surfaced when consumers became curious about what was up with their butter. Many were noticing that their butter...
The Dairy Squeeze

The Dairy Squeeze

U.S. dairymen and women dream of the good ole days where market volatility and supply chain snafus were as common as oat milk. But recent economic reports have the industry reflecting on 2020, a rollercoaster of a year. From dumping milk in April to cheering on dairy...